Focaccia Siracusana, also known as Cuddurúni, is baked in the oven and consists of a bread dough filled with sweet onions, broccoli, Pecorino, olives, and anchovies. A key and characteristic feature of Focaccia Siracusana is its crescent shape.

Orange and fennel salad is the perfect dish for the winter season. It’s quick and easy to prepare, light and refreshing in taste, and an excellent source of vitamin C. Plus, it requires only a few simple ingredients.