Sicilian arancini are one of the most iconic dishes in Sicilian cuisine. These flavorful, fried rice cones are typically filled with a rich ragù, peas, and cheese, and are best enjoyed warm. Their distinctive cone shape is said to evoke

Pasta with cauliflower is one of Palermo’s most iconic dishes. The sauce is sweetened with onions and raisins, while pine nuts add texture and saffron gives it its distinctive colour. Anchovies complete the dish, adding a rich, savoury depth of